| Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|
|
28 Breakfast: Cereal Lunch: Chicken Alfredo Steamed Broccoli Bread stick |
29 Breakfast: Waffles Lunch: Chicken Nuggets Mac n cheese Fries |
30 Breakfast: Breakfast Pizza Lunch: Salisbury Steak Mashed Potatoes White Gravy Sweet Carrots Hot Roll |
31 Breakfast: Biscuit Sausage Lunch: Stacked Enchiladas Pinto Beans Spanish Rice Salad |
1 Breakfast: Danish Lunch: Chicken on a bun Sliced Pickles Chips |
|
4 Breakfast: Holiday |
5 Breakfast: Danish Lunch: Chinese Food Fried Rice Steamed Broccoli Chow Mein w/vegetables Egg roll |
6 Breakfast: Breakfast Pizza Lunch: Steak fingers Mashed Potatoes Gravy Sweet Carrots Heat n serve roll |
7 Breakfast: Biscuit Gravy Lunch: Lasagna Green Beans Salad Garlic Knot |
8 Breakfast: Donuts Lunch: Meatball Sub Cheese Black olives & onions Chips Cookie |
|
11 Breakfast: Poptarts Lunch: Fancy Burrito Chili, cheese, lettuce, tomato Tater Tots |
12 Breakfast: Pancakes Lunch: White Queso Cheese Chicken Fajita meat Nacho Chips Pinto Beans Spanish Rice Lettuce/Tomato |
13 Breakfast: Breakfast Pizza Lunch: Cheeseburger Macaroni English Peas Sweet Carrots Hawaiian Roll |
14 Breakfast: Biscuit Sausage Scrambled Eggs Gravy Lunch: Homemade Chicken Quesadilla Re-fried Beans Nacho Cheese Salsa |
15 Breakfast: Banana, Blueberry or Zucchini Breads Lunch: Chopped BBQ Sand Pickle Spears Coleslaw Chips |
|
18 Breakfast: Cereal Lunch: Southwest Chic Casserole Green Beans Tortilla Chips |
19 Breakfast: Pancake on a stick Lunch: Corn dog Mac-n-cheese Baked Beans |
20 Breakfast: Breakfast Pizza Lunch: Chicken Strips Mashed Potatoes Gravy Sweet Carrots Heat and serve |
21 Breakfast: Biscuit Sausage Gravy Lunch: Pizza Corn Salad |
22 Breakfast: PBJ Uncrustables Lunch: Frito Pie Chili Cheese or Bowl of Chili Cornbread Smiley Fries |
|
25 Breakfast: Oatmeal Cinnamon Toast Lunch: Meatloaf Baked Potato Casserole Sweet Carrots Sliced Bread |
26 Breakfast: Cereal Lunch: Crunchy Tacos Refried Beans Spanish Rice Lettuce/Tomato/cheese |
27 Breakfast: Breakfast Pizza Lunch: Chicken Chunks Mashed Potatoes Gravy Green Beans Heat and serve |
28 Breakfast: Biscuit Sausage Lunch: Choice of Soup Broccoli /cheddar Chicken & Dumplings Tomato Toasted Cheese Sandwich/ Crackers |
29 Breakfast: French Toast Lunch: Chic fila day Homemade Beef Enchiladas Pinto Beans Spanish Rice Salad |
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: https://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: [email protected].
This institution is an equal opportunity provider.