Monday | Tuesday | Wednesday | Thursday | Friday |
---|---|---|---|---|
30 Breakfast: French Toast Lunch: Crunchy or Soft Taco Cheese Meat Refried Beans Lettuce/Tomato |
1 Breakfast: Cereal Lunch: Fancy Burrito Chili Cheese Chili Beans Tater Tots |
2 Breakfast: Breakfast Pizza Lunch: Chicken Fried Steak Mashed Potatoes White Gravy Green Beans Hot Roll |
3 Breakfast: Biscuit Sausage Lunch: Cheeseburger Macaroni English peas Sweet Carrots Fruit Roll |
4 Breakfast: Danish Lunch: Hamburger or Cheeseburger Hamburger Garnish Chips |
7 Lunch: Holiday |
8 Breakfast: Cereal Lunch: Hot dogs Chili Cheese Chips |
9 Breakfast: Breakfast Pizza Lunch: Hornet Chicken Bowl (popcorn chicken, mashed potatoes, corn, gravy and cheese ) Hot Roll |
10 Breakfast: Biscuit Sausage Scrambled eggs Gravy Lunch: Choice of Soup Toasted Cheese Sandwich Crackers Carrots w/ ranch |
11 Breakfast: Donut holes (powdered or blueberry) Yogurt Lunch: Chicken Parmesan Green Beans Garlic Toast |
14 Breakfast: Cereal Lunch: Chicken Alfredo Broccoli Blend Bread Sticks |
15 Breakfast: Pancakes Bacon Lunch: Taco Salad Salsa Corn |
16 Breakfast: Breakfast Pizza Lunch: Salisbury Steak Mashed Potatoes Brown Gravy Green Beans Hot Roll |
17 Breakfast: Biscuit Sausage Gravy Lunch: Creamy Chicken Bacon Pasta Sweet Carrots Garlic Bread |
18 Breakfast: Cinnamon Roll Yogurt Lunch: BBQ on a Bun Coleslaw Potato Salad Pinto Beans |
21 Breakfast: Blueberry or Cinnamon Waffles Lunch: Cold Sub Sandwich Lettuce/ Tomatoes Pickles Chips |
22 Breakfast: Cereal Yogurt Lunch: Chicken Quesadilla Nacho Cheese Re-fried Beans |
23 Breakfast: Breakfast Pizza Lunch: Lasagna Green Beans Salad Garlic Knot |
24 Breakfast: Biscuit Sausage Scrambled eggs Gravy Lunch: Frito Pie Chili Cheese or Bowl of Chili Cornbread Smiley Fries |
25 Breakfast: PopTarts Lunch: Chicken on a bun Sliced Pickles Chips |
28 Breakfast: Cereal Lunch: Homemade Beef Enchiladas Pinto Beans Spanish Rice |
29 Breakfast: Bagels Cream Cheese Yogurt Lunch: Chicken Spaghetti Garlic bread Corn on cob Tossed salad |
30 Breakfast: Breakfast Pizza Lunch: Salisbury Steak Mashed Potatoes Brown Gravy Green Beans Hot Roll |
31 Breakfast: Biscuit Sausage Gravy Lunch: "Bat"Chicken Nuggets Fries Mac n cheese Dipping Sauce |
1 Breakfast: Uncrustables Grape or Strawberry Lunch: Pizza Crunchers Marinara Sauce cups Corn Salad |
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: https://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: [email protected].
This institution is an equal opportunity provider.